Explore Enteral Nutrition Market - Applications, Technology Trends, Growth Drivers and Challenges

The factors driving the growth of the global market include increasing geriatric population, lower cost of enteral nutrition products, surge in the number of victims of malnutrition receiving treatment, high number of premature births and increasing incidence of cancer and central nervous system diseases.  

Enteral nutrition products are considered to be one of the best alternatives during the treatment of cancer and CNS diseases, to avoid nutrition deficiency in human body for optimal functioning of various organs. Cancer can change the metabolism of nutrient uptake in patient’s body, therefore they require good nutrition. Cancer may lead to malnutrition and weight loss; therefore, patients are required continuous nutrient feeding. Enteral nutrition is one of the best solutions to the problem.

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Similarly, the patients with CNS diseases also need proper intake of nutrients; therefore supporting the demand for enteral nutrition products. Now-a-days, various enteral nutrition products are available in the market. With the growing awareness about the association between health and nutrition, the benefits of nutritional products in the recovering process and their cost-effectiveness is driving the growth of the enteral nutrition market.

Between the two types, the standard enteral nutrition segment held the larger share in the global enteral nutrition market. The cost of enteral nutrition products is comparatively lower than parenteral nutrition products. Therefore, enteral nutrition products are preferred over parenteral nutrition products. In addition, the enteral nutrition procedures are less invasive, in comparison to the parenteral nutrition procedures.

Enteral nutrition has become more popular in old age patients, who are not capable of meeting their nutrient requirements with food or are unable to take food. Patients are provided enteral nutrition through tube feeding. Tube feeding is less costly and has fewer complications, as compared to parenteral nutrition. Enteral nutrition is also gaining popularity for long term feeding due to its affordable cost. Hence, the lower cost of enteral nutrition products is driving the growth of the global enteral nutrition market.

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The enteral nutrition market in the region is anticipated to witness the highest growth at a CAGR of 7.0% during the forecast period. The increasing birth rate, along with growing geriatric population and high number of people having malnutrition is driving the growth of the enteral nutrition market in the region. The total number of people aged 65 years and above in Asia-Pacific was estimated at 288.0 million in 2010. This number is expected to reach 911.0 million by 2050. Japan has the largest old age population in Asia-Pacific. It is expected that one out of 2.5 people in Japan would be over 60 years by 2050.

Some of the major players operating in the global enteral nutrition market include Baxter International Inc., Abbott Laboratories, B. Braun Melsungen AG, Nestlé S.A., Groupe Danone, Mead Johnson Nutrition Company, Fresenius Kabi AG, and Perrigo Company Plc.

Global Alcoholic Drinks Market Size, Share, Development, Growth and Demand in Upcoming Years

The global market of alcoholic drinks is mainly driven by the upsurge in urbanization and disposable income. The increasing middle class population is increasing the affordability level of alcoholic drink consumers. The increasing frequency of celebrations and increasing consumption of flavored alcoholic beverages is further promoting the growth of the market. 

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Liquor is considered to be one of the most cherished drinks in the parties, events, and celebrations. The increasing urbanization and up surging disposable income are the key growth drivers of party culture in the developed, as well as developing countries. With the increasing influence of western countries, the alcoholic beverages are becoming integral part of the parties and celebrations.

The global market of alcoholic drinks is highly consolidated, where the top two players account for a share of over 60%. The key players in the global alcoholic drinks market are Anheuser Busch-inBev, Miller Coors, Heineken Holdings N.V., Carlsberg A/S, Diageo PLC, Grupo Modelo, SABMiller PLC, Bacardi Limited PLC, Olvi PLC, Tsingtao Brewery Company Limited, Beijing Yanjing Brewery Company Limited, and Kirin Holdings Company Limited.

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ALCOHOLIC DRINKS MARKET SEGMENTATION

By Segment

• Beer, cider & FABs
• Spirits
• Wine

By Distribution Channel

• Supermarkets/ Hypermarkets
• Specialist Retailers
• On-premise
• Others

GLOBAL ALCOHOLIC DRINKS MARKET BREAKDOWN BY GEOGRAPHY

The report coverage for countries includes:

• Market share by segment for 2014 and 2020
• Market share by distribution channel for 2014   

North America Alcoholic Drinks Market

• The U.S.
• Canada
• Rest of North America

Europe Alcoholic Drinks Market

• Germany
• France
• The U.K.
• Italy
• Spain
• Russia
• Netherlands
• Poland
• Czech Republic
• Sweden
• Belgium
• Denmark
• Hungary
• Norway
• Rest of Europe

Asia-Pacific Alcoholic Drinks Market

• China
• Japan
• Australia
• India
• South Korea
• Singapore
• Rest of Asia-Pacific

Rest of the World Alcoholic Drinks Market

• Brazil
• Rest of RoW

Increasing busy schedules of people are key growth drivers for the global UHT Milk Market

The lack of refrigeration facilities in the developing countries, and increasing busy schedules of people are key growth drivers for the global UHT milk market. The Asia-Pacific UHT milk market is expected to witness the fastest growth, with a CAGR of 20.6% during 2015 – 2020. The whole variant is expected to witness fastest growth with a CAGR of 14.4% during the forecast period. The supermarkets and hypermarkets dominated the sales among distribution channels in the global market.

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Milk is one of the essential food products consumed in every family. However, owing to the perishable nature, regular liquid milk is not purchased by the end-users in large volumes. Therefore, UHT milk is consumed worldwide, as an alternative to regular milk. The evolving consumer trends, such as on-the go consumption of milk is also boosting the growth of the global market of UHT milk.

Earlier, milk was usually consumed during the breakfast or dinner. However, during the past few years, a shift in dietary trends has led to its pervasive consumption.

Now-a-days, milk is consumed by individuals while in school, playground, gymnasium, and office. The government in many countries has been providing milk to children for promoting their growth. The sports and business people carry milk, in order to consume it on-the-go. This trend has affected the growth of the global UHT milk market in positive terms, as they can be carried safely to places without the need for refrigeration.

The information and data in the publication “Global UHT Milk Market Size, Share, Development, Growth and Demand Forecast to 2020 – Industry Insights by Segment (Whole, Semi-Skimmed, Skimmed), by Distribution Channel” represent the research and analysis of data from various primary and secondary sources. A Bottom-up approach has been used to calculate the global UHT milk market by segment. The market numbers for countries are obtained through top-down approach.

With the increasing urbanization, the adoption of several trends related to lifestyle and well-being are in practice within the developing countries of Asia-Pacific, Middle East, and Africa. The growing apartment culture in countries, such as China and India is influencing the consumers to use products with larger shelf life. UHT milk accounts for approximately 60% share of the total milk consumption in China.

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The major companies operating in the global UHT milk market include Nestle SA, Groupe Lactalis S.A., Fonterra Co-Operative Group Limited, Danone Limited, Grupo Lala, S.A.B. de CV, Sodiaal Group, Inner Mongolia Yili Industrial Group Co. Ltd., China Mengniu Dairy Company Limited, Devondale Murray Goulburn Co-Operative Co. Limited.

Explore Industry Insights in U.S. Mattress Market - Growth and Development Forecast to 2023

The U.S. mattress market will be observing a constant growth in the coming years due to the improvement in mattress products and rising adoption of gel-based memory foam mattress in the country. The innerspring mattress in the U.S. accounted for majority of market in recent years, followed by memory foam. The market share of memory foam mattress in the country is increasing at a high rate during the entire period of analysis.

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Baby boomers, that represents 20% of the U.S. population are the prime consumers for memory foam mattresses in the country. The share of latex mattress in the country is also expected to increase during the forecast period owing to growing consciousness of customers for indoor air quality and toxic chemicals in mattress foams. The markets for plant-based memory foam, latex, and natural fibers such as organic cotton, wool, and bamboo, are also increasing.

One of the major driver supporting the mattress market to grow at a considerable rate is the rising consumer preference towards customized mattresses in the U.S. The U.S. mattress market is mainly driven by increasing population, which is leading to increasing rate of home ownership. With the trend of fertility rates going below replacement levels, the aging population is set to accelerate in the U.S. Due to this, the demand for housing and associated markets such as the mattresses is set to increase in future.

High cost of mattresses is one of the major factors restraining the growth of the U.S. mattress market. Increase in raw material prices due to increase in price of petroleum and steel also restrains the U.S. mattress market.

U.S. Mattress Market Competitive Landscape

Some of the key players in the U.S. mattress market include Simmons Bedding Company LLC, Kingsdown Inc., Spring Air International Inc. LLC, Tempur Sealy International Inc., Select Comfort Corporation, Southerland Bedding, and Corsicana Bedding Inc.

Global Aquaculture Market Expected High Growth Opportunities in the future due to many benefits associated with Consumption of Fish

Aquaculture involves cultivation of brackish water, marine water, and freshwater organisms such as carps, crustaceans, mollusks and salmon, under organized climatic conditions. It involves the farming of fish and other aquatic species.
 

The global aquaculture market is segmented on the basis of culture environment, and product.. On the basis of culture environment, the global aquaculture market can be segmented into freshwater, marine water, and brackish water. The market by product segment can be categorized into salmon, milk-fish, trout, carps, mollusks, crustaceans, mackerel, sea bass, sea bream, and others (turbot and catfish). Carps are the most cultivated fishes and estimated to drive major demand, because of their extensive use in fish farming and high compatibility with non-ideal environmental conditions.

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The volume of captured fish is depleting at a rapid pace and is estimated to be one of the major factors, driving the global aquaculture market during the forecast period. The increasing awareness among consumers regarding health benefits offered by fish and its derivative products are the drivers of the global aquaculture market.

There are many benefits associated with the consumption of fish, which are expected to drive the global aquaculture market in the future. Some of these benefits include reduction in heart attacks and strokes, depression, and promotion of healthy nervous system within unborn infants.

The growth in aquaculture is also driving the growth in demand for feed, chemicals, and equipment required for aquaculture supply and storage. Large number of farmers have shifted from natural food sources or farm-made products, to commercial feeds over, which is a trend witnessed during the recent period in the aquaculture market. Water enclosing dense populations of fish gets quickly foul, which has amplified the demand for water treatment chemicals. The demand for aqua feed pharmaceuticals and supplements is expected to grow, as fishes are vulnerable to diseases on account of their increasing numbers in water.

South America is expected to develop and expand its presence in the aquaculture industry, as Chile has recovered from the outbreak of salmon anemia infection. The major competitors of the global aquaculture market include Blue Ridge Aquaculture Inc., Cermaq Group AS, Marine Harvest ASA, Huon Aquaculture, Cooke Aquaculture, Eastern Fish Company, and Tassal Group Ltd., among others.

Explore Global Food Coating Ingredients Market Industry Insights by Types and Applications

The global food coating ingredients market is expected to increase from $2,645.6 million in 2014, and reach $3,698.6 million in 2020 with a CAGR of 5.8%. The up surging bakery and confectionery industries, increasing demand for convenience foods, growing consumer demand for food protection agents are some of the factors, driving the growth of the global food coating ingredients market. The consolidating industry of food coating ingredient is a key trend that can be seen in the global food coating ingredients market. 

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The Asia-Pacific food coating ingredients market is expected to witness fastest growth, with a CAGR of 8.7% during 2015 – 2020. The higher economic growth and busy lifestyles are also driving the growth of the frozen food market, and consequently driving the upsurge in the_ food coating ingredients market within the region. Due to the increasing health awareness, the demand for foods with organic ingredients has been propelling, which is providing growth opportunities for the global food coating ingredients market.

The growing demand for bakery products and up surging domestic bakery production in North America is intensifying the growth of the food coating ingredients market in the region.  Western Europe is the largest food coating market in European region, as of 2015. The main reason for the growth of the food coating ingredients market in Western Europe is the existence of large number of end-user industries in the bakery and confectionery segment.

The major companies operating in the global food coating ingredients market include Archer Daniels Midland Company (ADM), Cargill Inc., E.I. du Pont de Nemours and Company, Ashland Inc., Ingredion Incorporated, Agrana Beteiligungs AG, Kerry Group, Döhler GmbH, PGP International Inc., and Balchem Corporation.